The discussion of cakes – buttercream vs. fondant had me thinking of desserts. My parents used to go to a wonderful restaurant serving continental (French) food and the finale was a dessert cart. There was a chocolate cake, a black forest, a pineapple cake and a chocolate ganache cake. A soufflé and other assorted treats. I would look forward eagerly to dinner there. The restaurant changed over the years and although their food is still good and they serve individual desserts after a meal the dessert cart has vanished into the sunset.
Totebaggers what is your favorite dessert?
Do you have any recipes to share?
Are there any favorite dessert places or treat shops that you frequent. Share with us your dessert haunts.